LAST DELIVERY BEFORE EASTER WILL BE THURSDAY 14TH APRIL. CLOSED FRIDAY 15TH - MONDAY 18TH APRIL

Collection: Charcuterie

Our range of housemade charcuterie plus a few items from other suppliers
8 products
  • House smoked or cooked meats
    Regular price
    $9.00
    Sale price
    $9.00
    Regular price
    Unit price
    per 
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  • Fish - Cold Smoked Kingfish
    Regular price
    $14.00
    Sale price
    $14.00
    Regular price
    Unit price
    per 
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  • Salami - Whole
    Regular price
    $25.00
    Sale price
    $25.00
    Regular price
    Unit price
    per 
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  • House made Smoked Sausage
    Regular price
    from $9.00
    Sale price
    from $9.00
    Regular price
    Unit price
    per 
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  • Thon de terre
    Regular price
    $18.00
    Sale price
    $18.00
    Regular price
    Unit price
    per 
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  • Terrine
    Regular price
    $15.00
    Sale price
    $15.00
    Regular price
    Unit price
    per 
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  • Fish - Hot Smoked Barramundi
    Regular price
    $24.00
    Sale price
    $24.00
    Regular price
    Unit price
    per 
    Sold out
  • Pate - Gift Box
    Regular price
    $40.00
    Sale price
    $40.00
    Regular price
    Unit price
    per 
    Sold out